Mexican Casserole Dinner

This easy spicy Mexican dinner is layered with tomatoes cheese and corn chips for a guaranteed family favourite.

• Ready In: 45 mins
• Serves: 6

Ingredients

• 1  lb ground beef
• 2  cups cooked long-grain rice
• 1 (10 1/2ounce) can  tomato soup
• 1 (4 ounce) can green chilies, drained
• 1 (1 1/4ounce) package  taco seasoning mix
• 3  medium tomatoes, chopped
• 2  cups cheddar cheese, shredded
• 1  cup  crushed  corn chips

Directions

1. Heat oven to 350°F.
2. Cook ground beef, stirring occasionally until brown.
3. Drain off fat.
4. Stir in rice, soup, chilies, and taco seasoning mix.
5. Spoon into 12 x 8-inch baking pan.
6. Top with tomatoes cheese and corn chips.
7. Bake for 30-35 minutes or until heated through.