Meringue Surprises
- Reviews 1
Ready In: 45 mins
Yields: 3 1/2 Dozen
Ingredients
Directions
- Combine egg whites, vanilla and salt.
- Beat until STIFF but not dry, takes a good 5 minutes.
- Beat in sugar gradually until stiff and satiny.
- Fold in chocolate pieces.
- Drop by teaspoon on greased cookie sheet. Bake at 300F for 30 minutes.
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