Melting Moments
Ready In: 35 mins
Yields: 3 dozen
Ingredients
- 1 cup butter
- 1⁄2 cup powdered sugar
- 1 1⁄4 cups flour
- 1⁄2 cup cornstarch
- 1⁄2 teaspoon almond extract
Directions
- Cream together butter and sugar.
- Combine flour and cornstarch, then add to butter/sugar mixture.
- add almond extract.
- The key to this recipe is to mix uuntil fluffy.
- Bake at 325 for 15-20 minutes.
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