Melt in Your Mouth Banana Bread

This bread is so yummy that it will be gone before you know it.

• Ready In: 1 hr 15 mins
• Yields: 1 loaf

Ingredients

• 1 3⁄4 cups all-purpose flour
• 2⁄3 cup sugar
• 2  teaspoons baking powder
• 1⁄2 teaspoon baking soda
• 1⁄4 teaspoon salt
• 1  cup  mashed ripe banana (2-3 medium bananas)
• 1⁄2 cup butter
• 2  tablespoons milk
• 2  eggs
• 1⁄4 cup  chopped walnuts (optional)

Directions

1. Mix 1 cup flour, sugar, baking power, baking soda, and salt.
2. Add mashed bananas, butter, and milk.
3. Mix for 2 minutes.
4. Add eggs and remaining flour, beat till blended.
5. Stir in nuts.
6. Poor batter into a greased 8x4x2 inch loaf pan.
7. Bake at 350°F for 55-60minutes.
8. Cool for 10 minutes.
9. Remove from pan.