Melt-Away cookies

These cookies really do melt in your mouth! I got the recipe from TV Guide many, many years ago. We couldn't have Christmas cookie trays without them!

• Ready In: 25 mins
• Serves: 12
• Yields: 66 cookies

Ingredients

• 1  cup butter
• 1⁄2 cup confectioners' sugar
• 1  teaspoon vanilla
• 1  teaspoon  rum extract
• 2 1⁄4 cups flour
•  confectioners' sugar (to roll cookies in)

Directions

1. Cream butter, sugar,and flavorings until light and fluffy.
2. Add flour.
3. Mix on LOW until blended.
4. Drop by teaspoons on UNGREASED cookie sheet, 2" apart.
5. Bake at 400 for 8 minutes.
6. Let cool 2 minutes.
7. Roll in sugar.
8. When cool, roll again.