Melon Treena
Ready In: 5 mins
Serves: 2
Ingredients
- 1 small cantaloupe
- 3 tablespoons sour cream
- 1 ounce preserved gingerroot, finely chopped
- 2 tablespoons ginger syrup
Directions
- Cut cantaloupe in half and remove seeds.
- Combine chopped ginger and sour cream, and place in melon halves.
- Drizzle syrup on top.
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