Melon Punch (Sangria)

From Ricardo. Perfect for hot summer days. The preparation time includes the 1 hour in the fridge. In fact, it's a white sangria LOL

• Ready In: 1 hr 15 mins
• Yields: 8 cups

Ingredients

• 2  cups white wine, cold
• 1⁄2 cup  melon liqueur (midori)
• 2  cups white cranberry juice
• 1 1⁄4 cups watermelon balls
• 1 1⁄4 cups  honeydew balls
• 1 1⁄4 cups cantaloupe balls
•  lime zest, long
• 355  ml ginger ale
•  ice cube

Directions

1. In a pitcher, blend all ingredients except ginger ale and ice cubes.
2. Put in the fridge for 1 hour.
3. When ready to serve, add the ginger ale and ice cubes.