Mediterranean Pizza
Ready In: 36 mins
Yields: 8
Ingredients
- 6 rhodes frozen whole wheat rolls or 6 frozen texas rolls or 9 rhodes frozen dinner rolls, thawed to room temperature
- 3⁄4 cup prepared garlic hummus
- 6 1⁄2 ounces marinated artichoke hearts, drained and diced
- 1 cup crumbled feta cheese
- 3⁄4 cup sliced roasted red pepper, drained
- kalamata olive, halved length wise
Directions
- Spray counter lightly with non-stick cooking spray.
- Combine rolls and roll into a 13-inch circle.
- Cover dough with plastic wrap and let rest for 10-15 minutes.
- Remove wrap from dough and place on a sprayed 12-inch pizza pan.
- Poke several times with a fork to prevent bubbles from forming.
- Prebake crust at 400°F 8 minutes.
- Allow to cool slightly then spread hummus evenly over crust.
- Top with artichoke hearts, cheese, peppers and olives.
- Bake for an additional 6-8 minutes.
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