Mediterranean Chicken Cracker Topper
- Reviews 1
Ready In: 1 hr 10 mins
Serves: 32
Yields: 3 topped crackers
Ingredients
- 1 cup cooked chicken breast, chopped (boneless, skinless, 5 oz)
- 1 medium red pepper
- 1⁄2 cup light mayonnaise
- 2 green onions, sliced
- 1⁄4 cup hydrated sun-dried tomato, chopped
- 1⁄2 teaspoon italian seasoning
- cracker
Directions
- Mix all ingredients except crackers togehter until well blended.
- Cover.
- Refridgerate for at least an hour to mix flavors
- Top each cracker with 1 tsp chicken mixture.
- Serve immediately.
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