Meatloaf With Fried Onions

a really nice Sunday evening meal..

• Ready In: 1 hr
• Serves: 8

Ingredients

• 1 1⁄2 lbs ground beef
• 2  large eggs, slightly beaten
• 1⁄4 cup ketchup
• 1⁄4 cup  ranch dressing mix, dry
• 6  ounces  French-fried onions

Directions

1. Preheat oven to 350*.
2. In a large bowl, combine meat, eggs, ketchup, dry ranch dressing mix.and mix well.
3. Add a can of Durkee's french fried onions --
4. Shape into a loaf and fit into a 9x5" pan.
5. Bake uncovered loosely fitted with foil.at 350* for 50-60 minutes.
6. or until meat is thoroughly cooked.