Meatloaf Supreme

This is my step-mom's recipe, and it is AMAZING! The best meatloaf I've ever tasted! It is super easy to make and delicious! Enjoy! *Substitute ground turkey for a healthier option!

• Ready In: 1 hr 10 mins
• Serves: 4

Ingredients

• 1 1⁄2 lbs  ground chuck
• 1  cup  plain breadcrumbs
• 1  medium onion, chopped
• 1  large egg
• 1 1⁄2 teaspoons salt
• 1⁄4 teaspoon pepper
• 15  ounces tomato sauce, divided
• 1⁄2 cup water
• 3  tablespoons vinegar
• 3  tablespoons brown sugar
• 2  tablespoons mustard
• 2  teaspoons Worcestershire sauce
• 1  dash Tabasco sauce
•  onion (optional)
•  carrot (optional)

Directions

1. Mix together ground chuck, breadcrumbs, onion, egg, salt, pepper and 4 oz. of tomato sauce and form into a log.
2. In a separate bowl, mix together the rest of the tomato sauce, water, vinegar, brown sugar, mustard, worcestershire, and tabasco. Set sauce aside.
3. Place loaf in a shallow baking pan and arrange peeled onions and carrots around loaf.
4. *If softer carrots are desired, microwave first for a few minutes.
5. Pour sauce over loaf and veggies.
6. Bake at 350 degrees for 1 1/2 hours.