Meatloaf

This is an easy and tasty turkey meatloaf recipe that has been a hit with my family and friends for years. The sauce is sweet and tangy and pairs best with ground turkey from what I hear (friends have asked for the recipe and made it with ground beef and claimed it's just not the same).

• Ready In: 1 hr 15 mins
• Serves: 6

Ingredients

• 1 1⁄2 lbs ground turkey
• 1  egg
• 1  cup  Italian breadcrumbs
• 1  cup milk
• 1  garlic clove, minced
• 1⁄2 cup  chopped  white onion
• 1⁄4 teaspoon salt
• 1⁄4 teaspoon pepper
• 1⁄3 cup ketchup
• 1⁄3 cup mustard
• 1⁄3 cup light brown sugar

Directions

1. Preheat oven to 375 and mix ground turkey, egg, milk, breadcrumbs, garlic, onions, salt, and pepper in large bowl.
2. Spray a 9x13 baking dish with cooking spray, place meat mixture into dish, and form into a loaf shape.
3. Mix ketchup, mustard, and brown sugar together in a separate bowl and pour over the meatloaf.
4. Bake for 1 hour and consume!