Southern-Style Meatloaf
Ready In: 1 hr 15 mins
Serves: 8
Yields: 8 slices
Ingredients
- 2 eggs
- 3⁄4 cup skim milk
- 2⁄3 cup soda cracker, crushed
- 1⁄2 cup onion, minced
- 1 teaspoon salt
- 1⁄2 teaspoon sage
- 1⁄2 teaspoon black pepper
- 1 1⁄2 lbs 93% lean ground beef
- 1 cup ketchup
- 1⁄2 cup brown sugar, packed
- 1 teaspoon Worcestershire sauce
Directions
- Beat eggs, add milk, crackers, onion, salt, sage and pepper.
- Add beef and mix well.
- Shape into a 8 x 5 inch loaf and place in a cake pan.
- Combine ketchup, brown sugar and Worcestershire and spread 1/2 to 3/4 of it over the loaf, use the rest for dipping.
- Bake at 350 for 60 min, let stand 10 minutes before cutting.
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