Meatloaf

I have been making this meatloaf recipe for 25 years. I often put baked potatoes in the oven at the same time and serve them with the meatloaf.

• Ready In: 1 hr 10 mins
• Serves: 8

Ingredients

• 2  lbs ground beef
• 3⁄4 teaspoon seasoning salt
• 1⁄2 teaspoon black pepper
• 3  slices  bread
• 1⁄2 cup milk
• 1  large onion, chopped fine
• 1  garlic clove, minced
• 2  tablespoons Worcestershire sauce
• 3  tablespoons chili sauce
• 1  teaspoon dry mustard

Directions

1. Soak bread in the milk. Combine all ingredients and mix well.
2. Pat mixture into loaf shape and place on oiled baking dish.
3. Bake 50-60 minutes.