Meatloaf

Easy, delicious meatloaf recipe.

• Ready In: 1 hr 40 mins
• Serves: 4-6

Ingredients

• 2  lbs ground beef
• 1  cup  breadcrumbs
• 2  eggs
• 1⁄2 cup parmesan cheese
• 1  small onion, chopped
• 1  garlic clove, crushed
• 1  teaspoon parsley
• 1  teaspoon basil
• 1  teaspoon oregano
• 1⁄4 teaspoon black pepper

Directions

1. Mix ground beef, bread crumbs, eggs, cheese, onion, garlic, seasoning packet, and black pepper.
2. Place in a loaf pan and bake at 350°F for 1 1/2 hours on bottom rack of oven.
3. Final internal temperature should be 170°F for ground beef. Ovens vary, so check meatloaf after 1 hour.