Meatball Stew

A quick, tasty dinner that uses convenience foods to get dinner on the table in less than 30 minutes.ZWT region Mid-West (corn).

• Ready In: 16 mins
• Serves: 4-8

Ingredients

• 24  ounces diced tomatoes
• 1⁄2 cup frozen corn
• 4  tablespoons green chilies, chopped
• 2  tablespoons  jalapenos, minced
• 1  green bell pepper, diced
• 1  tablespoon olive oil
• 24  frozen meatballs

Directions

1. Add olive oil to saucepot over medium-high heat. Add chilies and bell peppers and saute for 2 to 3 minutes.
2. Add remaining ingredients and simmer for 8 to 10 minutes. Serve hot.