Meatball Hoagies!!!
- Reviews 1
Ready In: 20 mins
Serves: 4-6
Ingredients
- 16 ounces meatballs
- 1 cup barbecue sauce (may need a little more)
- 1⁄2 cup green pepper (1)
Directions
- cook meatballs and green peppers in skillet over medium heat until meatballs are browned on both sides. Add barbecue sauce and heat through.
- Serve on Hoagie rolls or over rice!
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off