Meat Loaf

A very good tasting meat loaf that is good served with mashed potatoes and either gravy or ketchup on the side.

• Ready In: 1 hr 15 mins
• Serves: 4-6

Ingredients

• 1 1⁄2 lbs pork, beef, and veal combo
• 1  large onion, grated
• 1  carrot, grated
• 1  egg, beaten
• 1⁄2 cup  instant oat  meal
• 1⁄2 cup  plain breadcrumbs
• 1  tablespoon tomato paste
• 1⁄4 cup fresh parsley
• 1  teaspoon  italian seasoning or 1  teaspoon  your favorite dried herbs
• 1  teaspoon salt
• 1⁄4 teaspoon pepper
• 1⁄4 cup half-and-half or 1⁄4 cup milk
•  ketchup

Directions

1. Combine all of the ingredients together, except the ketchcup, and place in a meatloaf shape pan (9X5X2 1/2).
2. Spread some ketchup on the top.
3. Put into a preheated 350 degree oven and cook for 1 hour.
4. Serve with your sides.