Mealie Soup

Mealie is corn, and this South African soup is easy and filling.

• Ready In: 25 mins
• Serves: 4

Ingredients

• 2  tablespoons butter
• 1  onion, finely chopped
• 2  tomatoes, chopped
• 3  cups  chicken stock
• 1 (15 ounce) can whole corn, drained
• 1 (15 ounce) can  creamed corn
• 1 (5 ounce) can evaporated milk
•  salt & freshly ground black pepper

Directions

1. Heat the butter in a pot over moderate heat and saute the onion until tender but not brown, about 5 minutes.
2. Add the tomatoes and cook for 5 minutes.
3. Add the remaining ingredients and bring to a boil. Reduce the heat and simmer for 10 minutes.