Max & Benny's Potato Latkes

This is a latke recipe from Max & Benny's Deli. Enjoy.

• Ready In: 1 hr
• Yields: 35-40 latkes

Ingredients

• 2 1⁄2 lbs  peeled ground potatoes (squeeze out excess liquid)
• 1⁄2 yellow onion, ground
• 1⁄2 cup  breadcrumbs
• 1⁄2 cup flour
• 1  teaspoon salt
• 1  teaspoon white pepper
• 1  teaspoon garlic powder
• 1  teaspoon baking powder
• 6  eggs

Directions

1. Combine all ingredients in a large mixing bowl until consistency is smooth.
2. Scoop out 3 oz portion in a sprayed frying pan apx.
3. 2-3 minutes each side.
4. Remove and set aside.
5. After all pancakes are done, put them in another pan with canola oil to fry them golden brown.
6. Served with applesauce and sour cream.