Matthew's Healthy Low Fat Vegan Carrot Spice Muffins

Healthy Low Fat Vegan Carrot Spice Muffins. VERY Good, and VERY Healthy!!!

• Ready In: 20 mins
• Serves: 12
• Yields: 12 muffins

Ingredients

• 1 3⁄4 cups  whole wheat  graham flour
• 1⁄4 cup sugar
• 1  tablespoon ground flax seeds
• 1  teaspoon baking powder
• 1  teaspoon baking soda
• 1  teaspoon ground cinnamon
• 3⁄4 teaspoon ginger
• 1⁄4 teaspoon  pumpkin spice
• 1⁄2 teaspoon salt
• 2⁄3 cup unsweetened applesauce
• 1⁄2 cup  vanilla soymilk
• 1⁄4 cup water
• 1  teaspoon vanilla
• 1  cup  shredded carrot
• 1⁄2 cup raisins

Directions

1. Mix dry ingredients in a large bowl, add the liquid ingredients and stir just long enough to combine. Add the carrots and raisins and stir to combine.
2. Preheat oven to 400 degrees. Spray muffin pans with non-stick spray. Spoon the batter into the muffin cups. Bake for 15 to 20 minutes, until toothpick comes out clean.