Mashed Potatoes
Ready In: 30 mins
Serves: 10
Yields: 12 cups
Ingredients
- 3 medium onions
- 11 medium red potatoes
- 1 cup sour cream
- 2 cups taco blend shredded cheese
- 2 cups butter
- salt and pepper
Directions
- dice the onions and place in a pan with 1/2 cup butter and caramelize them.
- add 1/2 teaspoon salt and pepper.
- cut potatoes and boil till soft , once they are done strain completely and add remaining butter and sour cream using a hand blender blend together
- when onions are done add to potatoes and blend together with the cheese the heat from the onions will help melt the cheese.
- salt and pepper to taste.
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