Marvelous Mashed Potatoes
Ready In: 40 mins
Serves: 8
Ingredients
- 7 -8 large red potatoes
- 1 teaspoon garlic
- 1⁄3 cup milk
- 3 tablespoons sour cream
- 2 teaspoons chicken better then bouillon
- 1⁄2 cup butter
- 1⁄2 teaspoon salt
- 1⁄8 teaspoon sage
- 1⁄8 teaspoon basil
- 1 teaspoon garlic powder
Directions
- 1. Peel, quarter and boil potatoes with garlic in large stock pot for about 10-15minutes.
- 2. While the potatoes cook, soften the butter and mix in the salt, sage, basil and garlic powder.
- 3. Drain potatoes and then add them to a stand mixer.
- 4.Add butter mixture to the mixer, add milk (just 1/4 cup to start then add more if needed), sour cream and better then boullion.
- 5. Turn on mixer on low setting- check them at 30 seconds. DO NOT let them stay in the mixer with them on for to long.
- 6. you can add parmesan cheese to the mixer as well if you would like too!
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