Marshmallow Krispies Cakes
Ready In: 30 mins
Serves: 24
Ingredients
- 1 (9 ounce) bag toffee pieces
- 4 tablespoons butter
- 3 tablespoons milk
- 1 cup large marshmallows
- 6 cups Rice Krispies
Directions
- Spray a big pot with oil.
- add toffees, butter& milk.
- stir till toffee is melted, add marshmallows& cereal, stir until well mixed& marshmallows are melted.
- Spread in a greased 8x13 pan allow to set.
- Cut into squares.
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