Mars Bar Chocolate Fondue
- Reviews 2
Ready In: 15 mins
Serves: 4
Ingredients
- 8 Mars bars
- 284 ml single cream
- banana
- dried apricot
- marshmallows
Directions
- Chop up the Mars bars and over a very low heat melt while stirring occasionally.
- When fully melted, add the single cream in small amounts, keeping the heat very low until there are no lumps and the mixture can coat the back of a spoon.
- Pour into a fondue pot or any bowl and serve eating with banana slices, dried apricots and marshmallows. Watch how fast this disappears!
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