Marmaliga
- Reviews 3
Ready In: 20 mins
Serves: 6
Ingredients
- 2 cups water
- 2 cups milk
- 1 teaspoon salt
- 1 cup yellow cornmeal
- 1⁄4 cup unsalted butter or 1⁄4 cup unsalted margarine
- freshly grated parmesan cheese (optional)
- sour cream (optional)
- cottage cheese (optional)
Directions
- In a saucepan combine water, milk, salt, cornmeal & unsalted butter or margarine.
- Bring to a boil, stirring constantly.
- Cook until butter is melted and mixture is thick, about 15-20 minutes.
- Serve topped with a spoonful of cottage cheese and sour cream.
- Marmaliga can also be served plain with a little sugar or with freshly grated Parmesan cheese.
- Enjoy!
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