Marinated Veal Kebabs

Simple tasty dish for your next barbecue. Preparation time does not include 2 hours marinating time.

• Ready In: 15 mins
• Serves: 4

Ingredients

• 200  g  veal, diced into cubes
• 1⁄4 cup low sodium soy sauce
• 1  tablespoon garlic, crushed
• 2  tablespoons onions, finely diced
• 1⁄2 teaspoon ground black pepper
• 4  skewers, soaked in water

Directions

1. Mix all ingredients in a bowl and allow to marinate covered in refrigerator for at least 2 hours, stirring occasionally.
2. Place 3 of 4 pieces of meat onto each skewer.
3. Cook on medium barbecue plate for around 10 minutes or until cooked to personal taste, turning every few minutes.