Marinated Spinach

I have't yet tried this raw food vegan recipe but have posted it because it is probably one of the easier recipes around.

• Ready In: 1 hr 10 mins
• Serves: 8

Ingredients

• 2  bunches spinach
• 2  cloves garlic
• 1⁄3 cup olive oil
• 2  lemons, juiced
• 2  tablespoons  nama  shoyu

Directions

1. Wash and dry spinach.
2. Place garlic in food processor and process until chopped well.
3. Process remaining ingredients with garlic and pour over spinach.
4. Marinate for 1 hour or more and serve.