Marinated Grilled Salmon

I love salmon. From the Good Earth Restaurant in the Galleria, Edina, Minnesota. Preparation time includes time to marinate.

• Ready In: 8 hrs 32 mins
• Serves: 6

Ingredients

• 1⁄2 cup olive oil
• 1⁄4 teaspoon  minced garlic
• 1⁄2 teaspoon salt
• 1⁄4 cup vinegar
• 1⁄4 teaspoon dried thyme leaves, crushed
• 1⁄4 teaspoon dried oregano leaves, crushed
• 1⁄4 cup white wine
• 6  ounces  alaskan king salmon fillets
• 3⁄4 cup  freshly grated parmesan cheese

Directions

1. Combine all ingredients except salmon and cheese.
2. Pour over salmon; cover and refrigerate overnight, or at least 8 hours.
3. Heat grill.
4. Grill salmon over medium coals for 5 to 7 minutes; turn.
5. Sprinkle with Parmesan cheese and continue grilling 5-7 minutes longer.