Marinated Frozen Hamburgers

Frozen hamburgers can be a great time saver, but lets face it, they can be bland, dry and boring. I came up with this myself as a way to use the premade ones I got when I purchased a side of beef. The number of patties can be varried from 4-8 before you need to increase/decrease the marinade. I like to butter a piece of sourdough bread and grill it lightly and use as the bun.

• Ready In: 15 mins
• Serves: 6
• Yields: 6 burgers

Ingredients

• 6  frozen  hamburger patties
• 1⁄4 cup honey
• 3  tablespoons Worcestershire sauce
• 3  tablespoons  vegetable oil
• 1  tablespoon soy sauce
• 2  garlic cloves, finely chopped
• 1  teaspoon onion powder
• 1  small lime, juice of, only

Directions

1. Place all ingredients in a zip lock bag, marinade 2-8 hours.
2. Grill as desired.