Marinated Cucumbers

A Pillsbury Family Favorites recipe. This is a great way to use those garden cucumbers!

• Ready In: 10 mins
• Yields: 3 cups

Ingredients

• 3  cups  thinly sliced cucumbers (2 medium)
• 1  medium  sweet red peppers or 1  medium green pepper, cut into thin strips
• 1⁄4 cup  chopped onion
• 1  cup sugar
• 1  teaspoon salt
• 1⁄2 teaspoon celery seed
• 1⁄2 teaspoon mustard seeds
• 1⁄2 cup cider vinegar

Directions

1. In large bowl, combine cucumbers, peppers and onions.
2. In small bowl, combine sugar, salt, celery seed, mustard seed and vinegar; blend well.
3. Pour over cucumber mixture; toss to coat well.
4. Cover; refrigerate at least 24 hours, stirring occasionally.
5. If desired, drain before serving.