Marie's Italian Sausage Casserole (One Pot Meal)
- Reviews 1
Ready In: 1 hr 5 mins
Serves: 2
Ingredients
- 4 links Italian sausage (about 1 lb)
- 1 tablespoon olive oil
- 1⁄2 head cabbage
- 1 cup chicken stock
- 12 baby carrots
- 8 baby red potatoes
- 2 garlic cloves, sliced
- black pepper
Directions
- In a heavy Dutch oven pan, saute sausage in olive oil until browned.
- Remove sausage to a plate and set aside.
- Slice cabbage into fairly large pieces and add to Dutch oven; stir to mix.
- Add chicken stock, baby carrots and potatoes and mix.
- Add sliced garlic and pepper and mix again.
- Add sausages to top of casserole, cover and bake at 350° for 30 minutes.
- Stir once during baking, leaving sausages on top of ingredients.
- After 30 minutes, remove cover and raise oven temperature to 400° and bake for 15 more minutes to brown the sausage.
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