Margarita Salad Dressing & Chicken Marinade
Ready In: 5 mins
Yields: 1 cup
Ingredients
- 1⁄2 cup frozen nonalcoholic margarita mix, thawed
- 1⁄4 cup olive oil or 1⁄4 cup vegetable oil
- 2 tablespoons white wine vinegar
Directions
- Beat all ingredients together with a wire whisk.
- Chill.
- Serve over a mixed greens salad.
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