Maple Walnut Brownies
- Reviews 4
Ready In: 40 mins
Yields: 6 large brownies
Ingredients
- 1 1⁄3 cups flour
- 1⁄3 cup cocoa powder or 1⁄3 cup carob powder
- 1⁄2 teaspoon salt
- 3⁄4 cup maple syrup
- 1⁄4 cup apple juice or 1⁄4 cup water
- 1⁄3 cup oil
- 2 teaspoons vanilla extract
- 1⁄2 cup walnuts, chopped (optional)
Directions
- Preheat oven to 350 degrees F.
- In a large bowl, sift together flour, cocoa powder, baking powder, and salt.
- Add the maple syrup, juice, oil, vanilla, and walnuts and mix together gently until just mixed.
- Spoon into a lightly oiled 8x8 pan and bake for 25-30 minutes.
- Test with a knife to see if done.
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