Maple Syrup Cookies
Ready In: 18 mins
Yields: 60 cookies
Ingredients
- 1 cup margarine
- 1 cup brown sugar
- 2 eggs, well beaten
- 1 teaspoon vanilla extract
- 3 -4 cups flour
- 2 teaspoons baking powder
- 1⁄2 teaspoon salt
- 6 tablespoons maple syrup
Directions
- Mix margarine with brown sugar, eggs, maple syrup and vanilla.
- Measure 2 cups of flour, sift it with the baking powder and salt.
- Add to the mixture.
- Then add remaining flour until dough rolls out easily.
- Refrigerate for an hour.
- Roll out dough and with cookie cutter cut out shapes and put it on a greased cookie sheet and bake at 350°F for about 6 to 8 minutes.
- Yield: 5 dozen.
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