Maple Salmon Potato Cups #SP5

Official Contest Entry: Simply Potatoes 5Fix. This is a savory-sweet portable treat that can be eaten for breakfast, lunch or dinner!

• Ready In: 1 hr
• Serves: 4

Ingredients

• 1  cup  Simply Potatoes® Shredded Hash Browns
• 1⁄2 cup canned salmon
• 1⁄2 cup onion, chopped
• 4  eggs, whisked
• 3  tablespoons maple syrup

Directions

1. Spray 8 muffin tin cups in a standard muffin pan with spray oil.
2. Line each cup with shredded hash browns.
3. Spray potatoes with cooking spray.
4. Place in a 375 degree oven for 30 minutes, or until potatoes are golden brown.
5. Remove from oven, place 1 T salmon and 1 T onion in each cup. Fill each cup with whisked egg. Place 1 t of maple syrup in each cup.
6. Bake in oven for 15 minutes or until egg is set.