Maple Glazed Walnuts

These are so good that it is hard to stop eating these.I also like to make these with pecans. Would be a great addition to a salad.

• Ready In: 15 mins
• Serves: 6

Ingredients

• 2  cups walnut halves
• 1⁄3 cup maple syrup
• 1⁄8 teaspoon salt

Directions

1. Preheat a dry skillet over a medium-high heat. Add the walnuts, maple syrup and salt. Cook, stirring frequently, until syrup is caramelized and nuts are toasted, about 3 minutes. Let cool.