Maple Glazed Turkey Tenderloin With Almond Slivers

Great for Thanksgiving or dinner in with friends. Classy, easy, and tastes much more difficult than it is.

• Ready In: 30 mins
• Serves: 4

Ingredients

• 1  lb turkey tenderloins
• 8  ounces maple syrup
• 1  tablespoon butter
• 8  ounces  of blue diamond  slivered almonds

Directions

1. Preheat oven on the broiler setting. Broil tenderloins 4 inches from the heat, turning once, for 20 to 22 minutes or until meat is cooked through.
2. In small sauce pan, brown 1 tablespoon of butter. Add in 1 cup of maple syrup and heat until warm.
3. Plate slices of tenderloin, drizzle syrup on top and cover with a sprinkle of almond slivers.
4. Serve!