Maple Glazed Pork Roast

This is very, very good! I love the sauce. Prep time is approximate.

• Ready In: 2 hrs 15 mins
• Serves: 12

Ingredients

• 1⁄2 cup barbecue sauce (I use Open Pit, original flavor)
• 1⁄4 cup maple syrup
• 2  teaspoons  slivered  orange rind
• 1  teaspoon ground ginger
• 1⁄2 teaspoon salt
• 3  lbs boneless pork loin roast

Directions

1. To make sauce: In small bowl, combine barbecue sauce, syrup and peel.
2. In another small bowl combine ginger and salt; rub over meat.
3. Place meat, fat side up on rack in roasting pan.
4. Roast uncovered at 325 degrees for 1 3/4 to 2 hours or until done; allow 35 to 40 minutes per pound.
5. Brush often with sauce during the last hour.