Maple Free Pancake/French Toast/Waffle Syrup
Ready In: 6 mins
Serves: 12
Ingredients
- 12 ounces apricot jam (preserves)
- 1⁄2 cup orange juice (fresh is best)
- 2 tablespoons honey
- 1⁄2 teaspoon almond extract or 1⁄2 teaspoon vanilla extract
Directions
- In a saucepan, add all the ingredients and stir over a low heat until the syrup is hot and almost boiling.
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