Maple Broiled Scallops or Chicken Breast Bites

A quick appetizer you can assemble earlier in the day. A snap to prepare when guests arrive.

• Ready In: 15 mins
• Serves: 3-4

Ingredients

• 16  sea scallops (or 16 1-inch pieces of chicken breast)
• 6  slices bacon, cut into thirds
• 1⁄4 cup maple syrup
• 1⁄4 teaspoon horseradish

Directions

1. Mix syrup and horseradish.
2. Wrap each scallop or chicken piece with 1/3 strip bacon and secure with a toothpick. Place on broiler pan, brush with syrup, and broil 3 minutes.
3. Turn, brush, and broil 2-3 minutes more, until bacon is crisp.
4. Serve hot.