Maple Baked Bacon

This is a great recipe to serve for Breakfast or a Brunch.

• Ready In: 25 mins
• Serves: 4-6

Ingredients

• 1  lb  thick smoked bacon
• 1⁄2 cup maple syrup, pure

Directions

1. Heat oven to 400 degrees.
2. Place a large wire rack on top of a large jelly-roll pan.
3. Place bacon strips on top of wire rack.
4. Drizzle maple syrup over bacon pieces.
5. Bake in oven for approximately 20-30 minutes.
6. Remove and let stand for 5 minutes before serving.