Mango Papaya Daiquiris

A favorite drink we had in Jamaica! A friend just came back and I asked him to get the recipe for this! It's just plain ole YUMMY! I prefer Appleton's Spiced rum but any dark or spiced rum will be just fine!!! Enjoy! (Prep time includes freezing the fruit...)

• Ready In: 15 mins
• Serves: 4

Ingredients

• 2  mangoes
• 2  papayas
• 6  key limes, juice of
• 8  ounces  dark Jamaican rum
• 2  cups  ice

Directions

1. Peel, seed and cut mango's and papayas into cubes.
2. Put the fruit on a pan and put into freezer.
3. Remove fruit from freezer when frozen and allow to thaw so it is not fully frozen but not completely thawed.
4. Place in a blender with rum, ice and lime juice.
5. Blend until smooth.
6. Sit in your lounge chair by the pool and enjoy!