Mango Mai Tai

You don't really have to add the mango, but it does add a little something!

• Ready In: 1 min
• Serves: 1

Ingredients

• 1  ounce dark rum
• 1  ounce white rum
• 1⁄2 ounce Curacao
• 1⁄2 ounce lime juice
• 1⁄2 ounce orgeat syrup
• 1⁄4 ounce  sugar syrup
• 6  ounces  pineapple juice
• 1  ounce  mango nectar (optional)
•  ice

Directions

1. Measure ingredients into a large glass (20 oz).
2. Add ice to fill glass.
3. Stir well.
4. Note: You can reserve the dark rum until after stirring with the ice and pour it on top to allow it to float.