Mango Cream Bread

ANy Mango lovers? Well here is a delighful Mango bread that will be sure to delight you! Enjoy.

• Ready In: 15 mins
• Serves: 6-8

Ingredients

• 1 1⁄2 cups flour
• 1  teaspoon baking soda
• 2⁄3 cup butter
• 1  cup sugar
• 2  eggs
• 2  tablespoons sour cream
• 1  teaspoon vanilla
• 1  cup  mashed mango

Directions

1. Mix Flour with baking soda, set aside. Cream Butter, sugar. Add the eggs one at a time. Beat well. Mix in the sour cream, mango and vanilla. Add the flour. Blend till all is well incorporated. Pour into a well greased loaf pan.
2. Bake 375 Degrees 45-55 minutes, or till done.