Mango Coconut Whiz

This creamy fruit and coconut drink is full of vitamins. Children will love it, and so will adults. Delicious when served with a spicy curry or chilli dish. It also makes a cold and delicious treat for hot summer afternoons. Enjoy!

• Ready In: 10 mins
• Yields: 4 small cups

Ingredients

• 1⁄2 cup water (125ml)
• 1  cup  pureed mango (250 ml)
• 1 2⁄3 cups coconut cream (410ml)
• 2  teaspoons sugar (or to taste)
• 2  tablespoons lime juice
• 12  ice cubes
• 2  tablespoons  of roasted and flaked coconut (optional)

Directions

1. Refrigerate glasses 1 hour before preparing.
2. Blend or process the water, mango(can use 1 cup mango chunks and puree them yourself), coconut cream, sugar, lime juice and ice cubes until smooth.
3. Pour into glasses and garnish with roasted coconut flakes if desired.
4. Serve chilled.
5. Enjoy!