Mango Batida

A Puhols' Family recipes (Albert Puhols is a St. Louis Cardinals Baseball Player who grew up in the Dominican). This refreshing tropical smoothie can double as desert on a sultry summer day. Recipe from the Dominican Kitchen (Dierberg's)

• Ready In: 10 mins
• Serves: 8

Ingredients

• 3  ripe mangoes, pitted, peeled and sliced
• 2⁄3 cup sweetened condensed milk
• 1⁄4 cup sugar
• 2  cups milk
• 1  pinch salt
• 2  cups  ice cubes

Directions

1. In blender, combine mangoes, condensed milk, sugar, milk and salt; blend until smooth.
2. Add ice, 1/4 cup at a time, blending about 15 seconds after each addition. Serve immediately.