Mandy's Simple Salsa for Nachos

This is my salsa recipe, I came up with this after many visits to Taco Bill & it tastes just like theirs. It is sooo simple to make but just perfect for Nacho's, much better than any in a jar in my opinion. If you like things extra spicy add more chilli if desired. Leftovers can be frozen too but will be more watery upon defrosting.

• Ready In: 3 mins
• Yields: 1 1/2 cups

Ingredients

• 420  g  canned crushed tomatoes
• 135  g  canned red capsicums (or 1/2 fresh green capsicum, chopped)
• 1⁄2 onion, finely chopped
• 1  teaspoon  prepared minced  chili

Directions

1. Mix all ingredients together & enjoy.