Mandy's Chicken Enchilada Dip
Ready In: 40 mins
Serves: 12-14
Ingredients
- 3 medium chicken breasts, cooked then shredded
- 1 (8 ounce) bag of shredded cheddar cheese
- 1 (8 ounce) package cream cheese
- 1 (4 ounce) can green chilies
- 1⁄2 cup prepackaged salsa
Directions
- Preheat oven to 350.
- Mix all together and put into 8X8 pan.
- Bake at 350 for 30 minutes.
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