Mandarin Orange Cashew Salad

I got this from a Chinese Cooking Class I took 30 years ago. It's quick easy and so refreshing.

• Ready In: 10 mins
• Serves: 4

Ingredients

• 3  cups romaine lettuce
• 2  ounces cashews
• 1 (4 ounce) can mandarin oranges (chilled and drained)
• 4  radishes (thinly sliced)

• Dressing

• 3  tablespoons mayonnaise
• 1  teaspoon gingerroot (grated)
• 1 1⁄2 teaspoons seasoned rice vinegar
• 1⁄8 teaspoon white pepper

Directions

1. Tear lettuce into small bite sized pieces.Combine lettuce,nuts and radishes in a large bowl.
2. Mix the dressing ingredients in a small bowl.
3. Toss the lettuce and dressing and place in serving bowls.
4. Arrange the chilled mandarin orange sections on top and serve.